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£3,589.00 Excl. Tax
The price listed is for UK retail. Orders from outside the UK may incur additional export and administrative fees.
We will close after 24th December and reopen on 5th January.
Orders placed during this period will be processed and shipped on our return.
Last despatch date before Christmas: Monday 22/12/25
HOT ITEM! This product sells out quickly once back in stock. To secure one from the next batch, please contact us to place a pre-order. If you opt for email stock notifications, note these are alerts only and do not reserve stock – pre-orders are the only way to guarantee allocation. Estimated delivery times will be confirmed on enquiry.
NOTE: All Hot Boxes are built to order. Please contact us for lead times.
The Potato Hot Box – 125 Tubers offers a compact and practical way to check potatoes for bruising and handling damage.
The Hot Box creates warm and humid conditions that help bruises develop faster. This makes hidden damage easier to see.
For bruise testing, potatoes typically remain in the Hot Box at around 30°C and 93% relative humidity for 12–24 hours. You can then inspect the sample and assess the level of damage.
The 125 tuber model is ideal for smaller samples and routine quality checks. Its compact size makes it well suited to farms, stores and quality control areas.
Regular bruise testing can help you find problems with harvesting, grading and handling equipment. You can then make adjustments to protect potato quality and reduce losses.
| Weight | 45 kg |
|---|---|
| Dimensions | 105 × 81 × 101 cm |
